Summer's Secret Roasted Sweet Potato Wedges with Chili Garlic Mayonnaise.
Sweet potatoes are not only good, they are good for us! Usually, they are served up at the holidays with lots of fattening, sweet ingredients. Try my savory version for a delicious, relatively low-fat alternative.
1 sweet potato per person, scrubbed, ends and nasty bits trimmed
Olive oil or melted butter
1/4 teaspoon Summer's Secret per potato
Stuff you'll need ...
Pastry brush (makes this easy, but not required)
Preheat oven to 350. Grease a cookie sheet with cooking spray.
Cut the sweet potatoes in half crosswise, and then cut them lengthwise into 4 wedges. (Sweet Potatoes are very hard when raw, so be extra careful when you cut them!)
Brush cut sides of sweet potatoes with olive oil or melted butter and place skin side down on the cookie sheet. Sprinkle the wedges with Summer's Secret Seasoning.
Roast for 30-35 minutes, until wedges are fork-tender.
Serving Suggestions ...